Classic
Pinot Noir
Our red wine.
- Grape
- Pinot Noir
- Category
- Classic
- Colour
- Red
Tasting notes
- Visual
- Dark red with golden hues.
- Smell
- Red and black berries, black pepper.
- Taste
- Full-bodied, with soft tannins.
Serving
Serve at 13–15°C, or chilled at 8–10°C. Enjoy it within 6 years to keep its fresh aromas and typical notes. To age it, store it somewhere dark, with a stable temperature.
Goes well with
Lasagne
With or without meat, this hearty dish stands up to the flavours of the Pinot Noir. Don't hesitate to spice it up.
Chicken with pepper sauce
The fine aromas of this Pinot Noir go well with poultry, especially with a powerful, pepper-based sauce.
Charcuterie board
Try something new and serve the Pinot Noir slightly chilled: the red-berry aromas come forward and it feels like a sunny day.
